I was looking for slow cooker chicken recipes the other day. I found a good one repeated in several places online (such as this one: link). Hawaiian Chicken has pineapple, ginger powder, and very few other ingredients. I used pineapple chunks instead of slices, and it turned out great.
Follow the instructions as given, but increase the ground ginger to 1/2 teaspoon. The ginger and pineapple are delicious together. Our package of 6 boneless, skinless chicken breast halves weighed 2.87 lbs, or about 46 oz.
Cooked on HIGH for 3 hours in the slow cooker, Hawaiian Chicken was delicious with hot rice and a mixed salad. I would definitely make this again.