Tried and Liked: Apple Pies in Muffin Tins

Ehow has an excellent article on making Mini Apple Pies. I followed their directions and got 6 apple pies from 2 pie crusts and 2 Granny Smith apples. Tips for following this recipe:

  • Heat the oven before you begin the apple prep.
  • Thaw frozen pie crusts and then roll them a little thinner
  • Increase the cinnamon to 1 tsp.
  • Check the pies after 16 minutes to make sure they don’t get too brown.

Cool the pies before taking them out of the muffin tins. And then enjoy eating a whole pie all by yourself.

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