Pumpkin Pie Spice

Cook’s Notes: Several web sites have this same recipe. I keep it on hand year-round, and the spice blend is terrific in smoothies, pumpkin pie, and more. It’s also good in Rice Krispie marshmallow treats.

Update: Small batch version with pepper. This terrific blend is from Dessert for Two:

  • 1 Tablespoon ground cinnamon
  • 2 teaspoons ground ginger
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground black pepper

img_1402

Mix the following spices together in a small bowl: Makes 4 oz.

3 Tablespoons ground cinnamon, 2 teaspoons ground ginger, 2 teaspoons ground nutmeg, 1.5 teaspoons ground allspice and 1.5 teaspoons ground cloves.

Store in a sealed container at room temperature.

Advertisements