Buttermilk Biscuits for Two

Cook's notes: These biscuits have become a household favorite, and we make them often. Because they have butter in them, you don't need to add more butter when they are baked. They are decadent with jam (shown in the photo: a biscuit slathered in strawberry-Riesling jam from a friend). Makes: 4 biscuits   1.5 cups …

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