Review: Pumpkin and Peanut Butter Cookies

The recipe makes exactly 12 cookies. These cookies do take 30 minutes to bake and have a damp, heavy texture similar to muffin tops. One critique I have is that the ingredients are not listed in the order they are used. I ended up mixing the canned pumpkin in with the dry ingredients. This did …

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Cashew Butter Chocolate Chip Cookies

Cook's notes: The recipe is from the blog The View from Great Island. These are very rich and satisfying cookies. I used a 1 Tablespoon scoop to make 26 cookies. I very much liked that her recipe used 1/2 cup sugar, instead of 1 cup, like so many other nut butter cookie recipes. A few …

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Easy Biscuits: Sweet or Savory

Cook's notes: This is a wonderful recipe that makes just 6 to 8 biscuits. I have found it's easier to weigh the butter than to measure out 2.5 Tablespoons. You can make them either sweet (for Sunday breakfast) or savory (for weeknights with soup). Any time is a good time for biscuits! Rosemary-Cheese Biscuits 3/4 cup whole …

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