Chicken Enchilada Casserole for Two

Cook's notes: I modified two recipes to create this savory Southwestern breakfast dish. The sauce is adapted from a Molly Yeh recipe in Food & Wine. The filling method is adapted from a Julie Wampler recipe in Table for Two. It's a delicious way to use up leftover chicken that is already cooked. I'm also …

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Virgin Margarita (or sparkling lemonade)

Cook's notes: A refreshing drink with no alcohol. It's very tart! You can always add more sugar if needed. Serves one. 1 ounce lemon juice 1 ounce lime juice 1 ounce orange juice 1 Tablespoon white sugar 1 cup ice 6 ounces sparkling water Add all ingredients from lemon juice to ice in the order …

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