Almond Flour Brownies

Cook's notes: I adapted this recipe to use a brownie pan from Wilton. I like the way it makes individual brownies with edges. If you don't have one, use a 9-inch square pan. I was surprised by the divots in these brownies, but a friend pointed out it was perfect for whipped cream. The flavor is …

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Mild Guacamole and a Southwest Babe Bowl

Cook's notes: Sometimes guacamole with a lot of garlic and jalapeno is tough to digest. Lime juice is more authentic, but we only had lemon juice, and it still turned out well. This perfectly mild version is delicious and easy. Serves 8 4 ripe Hass avocados, halved and pitted 4 teaspoons lemon juice 1.5 teaspoons dried cilantro …

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